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My mother had bought a sewing machine for me. When I went away to college, she gave me a sewing machine, a typewriter and a suitcase, and my mother made $17 a week working as a maid 12 hours a day, and she did that for me.
Let the fresh fruits and vegetables be your guide, and make something that will keep for the whole week.
My father, a bakery-truck driver, was the epitome of the work ethic that probably kept me knocking out columns six days a week for a rough total of 12,600 over 50 years.
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